• White chocolate Budyabudya butterfly with Ooray Davidson plum - NAIDOC 2025 traditional bush food chocolate
  • Ooray (Davidson Plum) native Australian rainforest fruit growing on trunk, showing both ripe purple and unripe green fruits. Traditional Aboriginal ingredient featured in Chocolate On Purpose's Reconciliation Week 2025 white chocolate collection. Indigenous botanical sourced from NSW subtropical rainforests.
  • Milk chocolate Budyabudya butterfly with Daguba riberry - NAIDOC 2025 Wiradyuri-made First Nations chocolate
  • Daguba (Riberry/Lillipilly) native Australian bush tucker fruit on branch with glossy green leaves. Traditional Aboriginal ingredient featured in Chocolate On Purpose's Reconciliation Week 2025 milk chocolate collection. Indigenous botanical sourced from Aboriginal growers.
  • Dark chocolate Budyabudya butterfly with Gulalung finger lime - NAIDOC 2025 bush food chocolate by Chocolate On Purpose
  • Gulalung (Finger Lime) native Australian citrus showing green, red, and champagne colored citrus pearls. Traditional Aboriginal bush tucker ingredient featured in Chocolate On Purpose's signature dark chocolate for Reconciliation Week 2025. Indigenous botanical sourced from rainforests of NSW.
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NAIDOC Week 2025 Chocolate Butterflies - Wiradyuri Bush Food Chocolate

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Celebrating 50 Years of Strength, Vision & Legacy Through Cultural Transformation

NAIDOC Week July 6-13

๐ŸŒŸ Orders Close: Friday June 27th
๐ŸŒŸ Minimum Order: 6 per flavour (can mix flavours in multiples of 6)
๐ŸŒŸ Maximum Order: 30-butterflies (5 x pack of 6)
๐ŸŒŸ Weight: 13g per butterfly
๐ŸŒŸ Orders shipped: June 30th

Want to order more than 30 butterflies? Please email us.

Experience the sacred story ofย Waynha (transformation) with our handcrafted bush food chocolate butterflies, created to honour NAIDOC Week 2025's historic 50th anniversary.

Each Wiradyuri-made chocolate butterfly carries the wisdom of traditional plant knowledge systems, connecting you to over 60,000+ years of Indigenous Culture.

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What Is NAIDOC Week & Why Choose Sacred Butterfly Chocolate?

What is NAIDOC Week? Australia's largest celebration of Aboriginal and Torres Strait Islander Cultures, running July 6-13, 2025. Our native botanical chocolate butterflies honour this milestone with three sacred flavours featuring Australian Davidson Plum, Australian Riberry, and Australian Finger Lime.


Choose Your Sacred Butterfly Journey

๐Ÿซย White Chocolate with Ooray (Davidson Plum) - "Queen" Fruit Healing
Our signature white chocolate infused with Ooray (Davidson Plum), known as the "Queen" of native fruits. What is Davidson Plum? This antioxidant-rich botanical has been used by Aboriginal women for generations for its healing properties and distinctive tart-sweet flavour. Davidson Plum benefits include rich antioxidants and traditional healing properties.

White chocolate Budyabudya butterfly with Ooray Davidson plum - NAIDOC 2025 traditional bush food chocolate

๐Ÿซย Milk Chocolate with Daguba (Riberry) - Traditional "Medicine Berry"
Creamy Belgian milk chocolate enhanced with Daguba (Riberry), a traditional medicine berry prized by Aboriginal communities. What is Riberry? Known for its unique mulled spice wine, Easter & Christmas like flavours and therapeutic qualities, Riberry benefits include traditional healing properties and distinctive taste.

Milk chocolate Budyabudya butterfly with Daguba riberry - NAIDOC 2025 Wiradyuri-made First Nations chocolate

๐Ÿซย Dark Chocolate with Gulalung (Finger Lime) - Zesty Lime Caviar Luxury
Rich dark chocolate featuring Gulalung (Finger Lime), Australia's native citrus caviar. What is Finger Lime? This Australian Finger Lime bursts with intense lime flavour, creating an extraordinary First Nations chocolate experience with Finger Lime benefits including wound healing properties.

Dark chocolate Budyabudya butterfly with Gulalung finger lime - NAIDOC 2025 bush food chocolate by Chocolate On Purpose


Premium Chocolate Product Specifications

๐ŸŒŸ Weight: 13g per butterfly
๐ŸŒŸ Minimum Order: 6 butterflies per flavour variant
๐ŸŒŸ Shelf Life: White (12 months), Milk (18 months), Dark (24 months)
๐ŸŒŸ Packaging: Individual butterflies in protective wrapping
๐ŸŒŸ Certifications: Fair Trade, Cocoa Horizons, Food Safety Supervisor certified
๐ŸŒŸ Quality: Belgian couverture chocolate, free from gluten, palm oil free, preservative free, contains natural vanillin


Cultural Significance & Aboriginal Iconography

Our NAIDOC 2025 Gift Swing Tag features authentic Aboriginal iconography telling the story of Cultural knowledge transfer:
๐ŸŒฑ Meeting Places where Elders share wisdom with the next generation
๐ŸŒฑ Footprints representing our 60,000+ year journey on Country
๐ŸŒฑ Women with Coolamon depicting traditional plant knowledge holders
๐ŸŒฑ Native Flowers symbolising the connection between native botanicals and healing

Our NAIDOC Week 2025 Budyabudya Gift Bag - Three Sacred Chocolate Butterflies is decorated with this artwork. Discover more.ย ย 

Supporting Aboriginal Women & Indigenous Supply Chains

Every Aboriginal business purchase directly supports:
โœจ Aboriginal women aged 45+ through employment opportunities
โœจ Indigenous botanical growers strengthening representation in supply chains worth over $300 million annually
โœจ Traditional plant knowledge systems preservation for future generations
โœจ Economic self-determination for Aboriginal communities


Perfect For NAIDOC Week Activities:

Corporate NAIDOC Week Celebrations

๐Ÿค NAIDOC Week workplace celebrations and Cultural awareness programs
๐Ÿค Reconciliation Action Plan initiatives and Indigenous procurement
๐Ÿค Client gifts demonstrating commitment to Indigenous business support

Educational Programs & NAIDOC Week Activities

๐Ÿ“Š Cultural learning experiences about traditional botanicals
๐Ÿ“Š Taste testing sessions exploring native Australian flavours
๐Ÿ“Š NAIDOC Week activities for schools and universities
๐Ÿ“Š Bush food education workshops and presentations

Personal NAIDOC Week Celebrations

๐Ÿ’ซ NAIDOC Week family gatherings and community events
๐Ÿ’ซ Cultural gift giving for friends and colleagues
๐Ÿ’ซ Chocolate tasting experiences with native botanical education
๐Ÿ’ซ Supporting Indigenous business through meaningful purchases


NAIDOC Week 2025 Ordering Information

๐ŸŽ Minimum 6 per flavour (can mix flavours in multiples of 6)
๐ŸŽ Bulk pricing available for corporate and educational orders
๐ŸŽย Orders Shipped 30th June for delivery well before NAIDOC Week (July 6-13, 2025)
๐ŸŽ Custom packaging options for corporate gifts


Traditional Bush Food Ingredients

All native botanicals sourced from Aboriginal growers where possible, supporting greater Indigenous representation in the Australian bushfood industry (currently only 2% despite being built on our Cultural and Intellectual Property). Our Davidson Plum chocolate, Riberry chocolate, and Finger Lime chocolate showcase authentic bush food flavours.

Order by June 27 โ€ข Delivery by July 4 โ€ข NAIDOC Week July 6-13

** Packaged in Ambient Temperature & protective wrap... to arrive at its destination in all its deliciousness!

Ingredients

White Chocolate (Sugar, Cocoa butter, Whole Milk powder, Emulsifier (Soy Lecithin), Natural Vanilla Flavouring) (32% Cocoa Solids), Dried Davidson Plum

Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soy Lecithin), Natural Vanilla Flavouring) (35% cocoa solids), Dried Riberry

Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soy lecithin), Natural Vanilla Flavouring) (56% cocoa solids), Dried Finger Lime

Allergens

Milk. Soy. May Contain traces of Macadamia

Shipping

Packaged/Shipped in ambient temperature & protective wrap... to arrive at it's destination in all it's deliciousness!

Processing & Dispatch Time
Express Post Shipping refers to the length of time Australia Post takes to deliver the parcel. It does NOT refer to when the order will be dispatched by Chocolate On Purpose, who will ship the order within 5-business days from the date the order is received depending on stock availability. Our Chocolate Factory operates on Monday - Friday during standard business hours, except on national holidays at which time we will be closed. In these instances, we take steps to ensure shipment delays will be kept to a minimum. We ship Monday to Wednesday to ensure your chocolate order spends as little time in transit as possible.

Shipping Costs
Shipping costs are calculated during checkout based on weight, dimensions and destination of the items in the order. Payment for shipping will be collected with the purchase.This price will be the final price for shipping cost to the customer. Australia Post Express Post is used, in order to ensure the product reaches the purchaser in the quickest time frame possible. During these COVID-19 times Australia Post have advised that Express Post is the fastest delivery option.

Australia Post Express Post Guaranteed Delivery is for postcodes in the same Express Post Network (currently due to COVID-19 restrictions Australia Post have suspended this). As Chocolate On Purpose is in regional NSW it is unlikely we are in the same Express Post Network as you, therefore add a business day to the delivery time frames shown on the Australia Post website here:ย http//auspost.com.au/service-updates/domestic-delivery-updates

The Express Post network delivery guarantee only applies to delivery time frames by Australia Post NOT the time of dispatch by Chocolate On Purpose, who will dispatch within 5-business days and then the Australia Post Express Post delivery time frame applies.

A Packaging & Handling fee will be charged at Checkout, which covers use of bubble-wrap to protect, and travel-ice to maintain integrity of your chocolate, so it arrives to you in the ultimate state of yumminess!

Returns

Return Due To Change Of MindChocolate On Purposeยฎ will not accept returns due to change of mind; misuse of the product by the Receiver; if the Receiver contributed to the problem or in the event of an occurrence completely outside of the businessโ€™ control. Should NSW Fair Trading Consumer Guarantee be applicable, the matter will be investigated and a solution be determined in line with NSW Fair Trading guidelines.